Spooktacularly Simple: Your Guide to an Allergy-Friendly, Gluten-Free & Vegan Halloween Cake
Creating festive treats for Halloween doesn’t have to be complicated, especially when catering to various dietary needs. This impressive yet incredibly simple Halloween cake is designed for everyone, including those with allergies. As a self-proclaimed cake novice, I can assure you no special tools are required to bring this spooky delight to life. It’s entirely gluten-free, vegan, and free of the top-8 allergens, ensuring it’s all treat and absolutely no tricks. With its unique stacked design, frosted only in the middle, it’s remarkably easy to assemble. The striking black and orange theme instantly evokes a festive Halloween atmosphere, proving that you don’t need advanced baking skills to create something spectacular. Read on to discover how effortlessly you can make this Allergy-Friendly Halloween Cake, perfect for those avoiding gluten, dairy, egg, soy, peanuts, and tree nuts!

